Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Oatmeal cookies and varieties Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oatmeal cookies and varieties is from The bolon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup all purpose flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup butter
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 egg
2 TBS milk
1/2 tsp vanilla
1&1/2 cup rolled oats

optional:
1/4 cup chopped walnuts or pecans

Varieties:

*May add chocolate chips as desired

*May add butterscotch chips but also add 1 tsp cinnamon to batter

*May add white chocolate chips and dried cranberries
Directions:
Directions:
Beat butter and sugars until fluffy
Add eggs, milk and vanilla and beat well
Combine dry ingredients in separate bowl
Add dry ingredients in portions until well combined
Stir in oats
Chill dough for 2 hrs if possible (may bake without chilling but cookies may be flatter)
Bake at 375 on parchment line cookie sheet

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

21W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!