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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Grandma’s cookies Recipe

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This recipe for Grandma’s cookies is from 5 Sister's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅔ c shortening
⅔ c butter
1c sugar
1c brown sugar
2 eggs
2tsp vanilla
3 c flour
1tsp salt
Chocolate chips
Directions:
Directions:
Cream shortening butter and sugar mix in eggs vanilla. I didn’t dry ingredients. Bake at 375° for 8 to 10 minutes
Number Of Servings:
Number Of Servings:
35-40
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
Grandma gave me this recipe. She said the trick to keeping them soft is to add half a cup extra flour.

 

 

 

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