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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Caramel Corn Recipe

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This recipe for Caramel Corn is from Jukes Family Recipes 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pkg light brown sugar
1 cup white Karo
1 square butter
1 Can Sweetened condensed milk
2 gallons popped corn
Directions:
Directions:
1. Bring brown sugar and Karo to a good boil in a heavy kettle.
2. Add 1 square of butter and sweetened condensed milk.
3. Cook in heavy sauce pan slowly over low heat to soft ball stage.
4. Pour over 2 gallons popped corn, stir as you pour.

 

 

 

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