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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Watkins Hot Dog Chili Recipe

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This recipe for Watkins Hot Dog Chili is from The Carroll/Harris/Moore Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 pound sausage
1 small onion chopped very fine
4 tsp Sauers chili powder
2 tsp salt
1 tsp black pepper
1/2 c Wesson Oil
1 Bay Leaf
4 cups water (add slowly)
Directions:
Directions:
Combine all ingredients (except bay leaf) well (preferably with hands). Do not brown meat. Add water slowly and stir often to keep the meat separated, so it does not lump up. Add bay leaf as meat cooks.

 

 

 

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