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Crustless Quiche Recipe

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This recipe for Crustless Quiche is from Mrs. Parsley Remembered: Inspired by Laurette Rosenstrauch, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
1 cup milk
1 cup cheese (grated (cheddar cheese, swiss cheese or mozzarella))
2 tbsp parmesan cheese (optional)
salt & pepper to taste

Additional Ingredients: 1/3 cup of each to make a total of 1 cup.
cubed ham or crumbled cooked bacon
chopped broccoli
chopped tomatoes
sliced onions or green onions
chopped spinach
chopped asparagus
cooked cubed potato
Directions:
Directions:
Preheat your oven to 350 degrees.
Whisk together the milk, egg, cheese and salt & pepper.
Stir in any additional ingredients.
Pour the egg mixture into an pie dish, and bake uncovered for about 45 minutes. Or until the center is set, and not jiggly.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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