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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

GRANDMA'S SUGAR COOKIES Recipe

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This recipe for GRANDMA'S SUGAR COOKIES is from The Savage Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7c. flour
2c. sugar
2 eggs
1c. milk
1c oleo (softened)
3 tsp. baking powder
1 tsp. soda
3 tsp. vanilla
Directions:
Directions:
Mix ingredients together (except flour). Add flour 1 cup at a time. Roll dough on floured surface until about 1/4" thick. (Maybe a little thicker). Use cookie cutters to cut different shapes. (We always used a glass. If you dip it in flour every once in awhile it won't stick) Bake @ 350 degrees for about 7 - 9 min. or till slightly firm when pressed.

You can ice these if you want but Mom and Grandma never did. So of course I never did. Maybe good dipped in milk but I prefer dipping them in water, cause that's what I did a t Grandma's house. I still have the tin cup that she would give me to dip them in.

 

 

 

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