Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

White Chocolate Pound Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Chocolate Pound Cake is from A Legacy Unforgotten -Womack/Davis Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box French Vanilla cake mix
1 box white chocolate pudding, 4 serving size
4 eggs
1 cup sour cream
1/2 cup oil
1 1/2 cup grated white chocolate
Directions:
Directions:
Preheat oven to 350º. Grease and flour Bundt pan. Add white chocolate pudding to cake mix. Add eggs, sour cream and oil. Mix well beating for approx. 2 minutes. Add in white chocolate and mix well. Pour mixture into Bundt pan and bake for 50-60 minutes or until cake is done.

Frost with cream cheese icing or white chocolate icing.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!