Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

English Toffee Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for English Toffee Cookies is from The Fischl Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 box Keebler graham crackers
1½ sticks margarine
½ cup sugar
¾ cup chopped pecans
Almond dark chocolate bark
White chocolate bark
Directions:
Directions:
1. Preheat oven to 350.

2. Line jelly roll pan with graham cracker quarters. In saucepan melt margarine and add sugar. Heat until foamy. Pour butter and sugar mixture over graham crackers – coat evenly. Sprinkle with pecans.

3. Bake for 10 minutes. After cooling slightly, transfer to larger cookie sheets. Melt 2½ squares dark chocolate in microwave and spoon onto cookies. Let cool.

4. Melt ~1½ squares white chocolate and drizzle over cookies. Chill 30 minutes. Store in refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!