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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Sausage Balls Recipe

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This recipe for Sausage Balls is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1/4 c. water
3 c. Bisquick
1 lb. medium or hot sausage
8 oz. sharp shredded cheddar cheese
Directions:
Directions:
Mix all ingredients together. Bake at 350º F. for 15 to 20 minutes. Serve immediately or may be frozen ahead until ready to bake.

 

 

 

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