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Sausage Balls Recipe

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This recipe for Sausage Balls, by , is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aletha Crawford
Added: Wednesday, January 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1/4 c. water
3 c. Bisquick
1 lb. medium or hot sausage
8 oz. sharp shredded cheddar cheese

Directions:
Directions:
Mix all ingredients together. Bake at 350 F. for 15 to 20 minutes. Serve immediately or may be frozen ahead until ready to bake.

 

 

 

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