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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Velvet Frosting Recipe

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This recipe for Velvet Frosting is from The Bodman/Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine 3 tsps. flour
1/2 cup crisco 1/2 cup warm milk
1 cup sugar 3 tsps. vanilla
Directions:
Directions:
Combine all ingredients in bowl. Start mixing at low speed until well blended. Go to high speed until light and fluffy.
Personal Notes:
Personal Notes:
This is a delicious recipe given to me by 2 Meme's at RES.

 

 

 

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