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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Scone Cookies Recipe

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This recipe for Scone Cookies is from Family Cookie/Dessert Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ lb margarine
½ pt sour cream
1 egg yolk
2 cups flour
2 cups chopped walnuts
1 cup sugar
cinnamon
Directions:
Directions:
Mix cinnamon with 1 cup sugar (set aside)

Use margarine and sour cream and flour and egg yolk to make dough

Take small amounts of dough and roll with rolling pin cover your surface with flour. Your dough will be soft. Once you have formed a round circle with dough sprinkle cinnamon & sugar then add finely chopped walnuts. Cut dough as if you were slicing a pizza with a paring knife. Roll each cookie place on cookie sheet Use egg white from the egg yolk to brush each cookie. Bake in oven at 325º or until golden brown.

Makes 2 dozen cookies

 

 

 

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