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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma's Peanut Brittle Recipe

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This recipe for Grandma's Peanut Brittle is from Kaili's Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. Water
1 c. White Corn syrup
2 c. Sugar
2 c. Peanuts
1½ Tbsp Real Butter
1 tsp Salt
2 tsp Vanilla
2 Tbsp Baking Soda
Directions:
Directions:
Mix butter and salt and let melt. Add vanilla and baking soda and set aside.

In saucepan add water, corn syrup, and sugar. Cook on high with lid until sugar melts. Cook until spins thread (about 5-7 minutes). Then add peanuts and stir constantly until golden color (approx. 3 minutes). Remove from heat and add butter mixture.

Pour immediately into large buttered cookie sheet--do not spread, let cool.

 

 

 

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