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Meatloaf (granny) Recipe

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This recipe for Meatloaf (granny) is from Debbie Dale's Life in Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1 1/4 teaspoons salt
1/4 teaspoon ground black pepper
1 egg, lightly beaten
1/2 cup quick-cooking oats or bread crumbs

Topping
1/3 cup ketchup
2 tablespoons brown sugar
1 tablespoon prepared mustard
Directions:
Directions:
Preheat oven to 375 degrees
Mix all meatloaf ingredients well
Shape into a loaf.
Loaf pan works best

Mix ingredients for topping and spread on loaf. Bake for 1 hour.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
From Brenda: I loved meatloaf as a kid especially with the sauce recipe included. It was an inexpensive meal so we had it often. I certainly made a lot of meatloaf for the McKinney's and we slathered on the sauce. I still like to use the topping when baking.
Check out the tomato soup sauce. it is the best on meatloaf.

 

 

 

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