"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Jimmy Dean Breakfast Casserole Recipe

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This recipe for Jimmy Dean Breakfast Casserole, by , is from The Bodman/Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Smith
Added: Wednesday, February 2, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 package Jimmy dean sausage
10 eggs, lightly beaten
3 cups milk
2 tsps. dry mustard
6 cups cubed vread
1/2 tsp. pepper
2 cups shredded sharp cheddar cheese
1/2 cup mushrooms(optional)
1 medium tomato, seeded and chopped(optional)
1/2 cup thin sliced green onions(optional)

Directions:
Directions:
Heat oven to 325. In large skillet, cook sausage over medium heat, until thoroughly cooked and no longer pink.In a large mixing bowl, combine eggs, milk, mustard, salt and pepper, stirring well. Dirtribute 1/2 the bread evenly in a buttered 13x9 pan. Sprinkle with 1/2 the cheese, sausage and optional ingredients.Repaet layering using remaining bread, cheese, and optional ingredients.Pour the egg mixture over the casserole.Bake uncovered for 55-60 minutes or until eggs are set. Tent with foil if top begins to brown too quickly.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Great breakfast dish to fix for company.

 

 

 

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