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Banana Oatmeal Chocolate Chip Cookies Recipe

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This recipe for Banana Oatmeal Chocolate Chip Cookies is from Favorite Recipes Book 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup mashed ripe banana (about 1 medium)
½ cup packed brown sugar
¼ cup butter, softened
¼ cup granulated sugar
1 teaspoon vanilla extract
1 large egg
1¼ cups all-purpose flour
2 cups old fashioned oats
1 teaspoon baking soda
½ teaspoon salt
½ cup semisweet chocolate chips
Directions:
Directions:
Combine first 5 ingredients in large bowl; beat with a mixer at medium speed until smooth. Add egg; beat well. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, oats, baking soda, and salt in a medium bowl, stirring with a whisk. Add flour mixture to banana mixture in bowl; beat with a mixer at medium speed until well blended. Stir in chocolate chips. Drop batter by heaping tablespoonfuls 2 inches apart onto baking sheets. Bake at 350°F for 18 minutes or until golden. Cool on pan 2 minutes. Remove cookies from pans; cool completely on wire racks.

 

 

 

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