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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Grandma Geneva Goemaats Potato Salad Recipe

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This recipe for Grandma Geneva Goemaats Potato Salad is from The Goemaat Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 potatoes peeled, cutup and cooked
4 boiled eggs cut up
1 small onion cut up
celery seed
DRESSING:
1 cup sugar, 1 cup cream or evaporated milk, 3/4 cup of vinegar, 1/4 cup water,1 tsp. salt,
3 T. cornstarch, 2 eggs, 2 T. yellow mustard.
Stir altogether and cook over medium heat until boiling and thick.
Pour over warm potatoes. add salt and pepper to taste. Mix together. Refrigerate..
Directions:
Directions:
Directions above. This is soooo good.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Make this a day ahead if you want. One of my favorites..xoxo

 

 

 

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