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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Granny's Biscuits Recipe

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This recipe for Granny's Biscuits is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups all-purpose flour
4 teaspoon baking powder
2 teaspoon salt
¾ to 1 cup milk
4 tablespoons of oil
Directions:
Directions:
Shift Flour, baking powder and salt together.

Add milk and oil. Mix lightly to make a soft dough. Start with ¾ Cup of milk and then add the additional ¼ cup as necessary to make soft dough.

Flour a flat surface and pour dough onto it. (I use wax paper on cabinet)

Knead the dough lightly and then roll out to ½ inch thick.

Cut to desired size (I use a small glass)

Put on lightly oiled baking pan.

Bake at 450 degrees 12-15 Min

 

 

 

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