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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma's Peanut Butter Balls Recipe

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This recipe for Grandma's Peanut Butter Balls is from Taste the Feeling of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup peanut butter
1 cup icing sugar
1 cup Rice Crispies
1 tbs vanilla
1 tbs melted butter

Chocolate chips or melting chocolate of your choosing.
Directions:
Directions:
In a large bowl combine all ingredients together.

Once combined roll balls into desired size.

Place in fridge or freezer for 1 hour to firm up.

Prepare double boiler and melt chocolate.

Roll balls in chocolate and place on a cookie sheet lined with parchment paper.

Store in fridge once chocolate has hardened.
Number Of Servings:
Number Of Servings:
Varies depending on ball size.
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
For peanut allergies you can substitute "Wow Butter".

 

 

 

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