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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grandma Graham’s Applesauce Cookies Recipe

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This recipe for Grandma Graham’s Applesauce Cookies is from The Duncan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Sugar
½ c. Shortening
1 egg (beaten)
1 c. Applesauce
2 c. Flour
½ tsp. Baking soda
1 tsp. Baking power
½ tsp. Cinnamon
¼ tsp. Cloves
½ tsp. Salt
½ c. Raisins
½ c. Nuts
Directions:
Directions:
Preheat oven to 350º; grease/oil cookie sheets/pans
Cream sugar and shortening; Add beaten egg then applesauce mix. Mix together dry ingredients and add slowly mixing until well mixed. Stir in raisins and nuts. Drop by the spoonful onto greased cookie asking pan. Bake about 8-10 minutes until cookie springs back up when touched in center.

 

 

 

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