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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma Rose's Cape Code Muffins Recipe

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This recipe for Grandma Rose's Cape Code Muffins is from The Family Cookbook Version 2024, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup fresh cranberries
1 Tbsp. sugar
2 cups sifted all purpose flour
3 tsp baking powder
1 tsp salt
½ cup sugar
¾ shortening
1 cup milk
1 egg
Directions:
Directions:
Cut cranberries in half. Sprinkle with 1 Tbsp. sugar. Combine flour, baking powder, salt, ½ cup sugar. Using a pastry blender cut in shortening until broken into fine particles. Mix milk and egg until well blended. Add to flour mixture. Stir gently just until dry ingredients are moistened to make lumpy batter. Gently fold in the sugared cranberries. Fill greased muffin cups 2/3 full. Bake in 400ºF oven for 20-25 minutes.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This recipe is by Rose Biagiotti, my wife Victoria's paternal Grandmother.

 

 

 

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