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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Rocky Road Bar Cookies Recipe

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This recipe for Rocky Road Bar Cookies is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 graham crackers (12 double ones)
2 cups mini marshmallows
6 oz. chocolate chips
1 cup salted cashews
½ cup butter
½ cup dark brown sugar
1 tsp. vanilla
Directions:
Directions:
Spray 9 x 13 pan with cooking spray. Line bottom of pan with crackers. It’s okay to overlap a bit.

Sprinkle marshmallows on top, then chocolate chips, then cashews. In small saucepan over low heat, combine butter and brown sugar. Stir until sugar is dissolved. Remove from heat and stir in vanilla. Drizzle over contents in pan. Bake at 350 for 10-12 minutes.

 

 

 

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