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Caramel Crunch Cookies Recipe

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This recipe for Caramel Crunch Cookies is from The COVID-19 Quarantine Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2¼ cups flour
1 cup butter
¾ cup sugar
¾ cup brown sugar
2 eggs
1 T. vanilla extract
1 tsp. salt
1 tsp. baking soda
1 cup caramel bits
1 cup pretzel bits

Directions:
Directions:
Preheat oven to 350º. Cream together the butter, sugar, eggs, and vanilla. Then slowly incorporate the flour, salt, and baking soda. Add in the caramel bits and pretzels. Put tablespoon sized dollops on baking trays and bake for 10 minutes. Serve

 

 

 

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