Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Grandma Mandy's home made Pie Crust Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Mandy's home made Pie Crust is from Larry's Scandinavian and Pioneer Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups flour
1/2 tsp salt
1/2 cup vegetable oil
2 tbsp water
Instructions
Directions:
Directions:
In a medium bowl, combine flour and salt.
Stir in oil and water, mixing until just combined.
Form dough into ball and place it in a greased pie pan. (You may also choose to roll out your pie crust on a floured surface if desired.)
Press dough out evenly until it covers entire pie pan including the sides. Make sure you press it thin where the side and bottom meet. Crimp edges if desired
Notes
To Prebake (only if your pie recipe requires it): Poke with fork and bake at 400 for 10-15 minutes.
Preparation Time:
Preparation Time:
Prep Time 10 mins /Total Time 10 mins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

132W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!