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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Bacon Cheeseburger Meatloaf Recipe

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This recipe for Bacon Cheeseburger Meatloaf is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground chuck
10 slices Bacon
1 (8 oz.) package Sharp Cheddar Cheese, grated
2 large Eggs
1/4 C. Bread Crumbs, toasted
1/4 C. Mayo
1 T. Worcestershire Sauce
1/4 tsp. Salt
1/4 tsp. Pepper
1/3 C. Ketchup
2 T. Mustard
1 (3 oz.) can French Fried Onions

Directions:
Directions:
Preheat Oven to 350º.

In large bowl, combine the ground chuck and next 8 ingredients, mixing well.

In a small bowl, combine the ketchup and mustard. Stir 1/4 C. Ketchup mixture into meat mixture, reserving remaining ketchup mixture.

Press meat mixture into a 9x5x3" loaf pan or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with french fried onions; bake another 10-15 minutes or until meat is no longer pink.

Preparation Time:
Preparation Time:
15
Personal Notes:
Personal Notes:
Love this Paula Deen recipe!

 

 

 

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