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Kahula Brownies Recipe

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This recipe for Kahula Brownies, by , is from The Schewe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Walsh
Added: Thursday, December 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 sq unsweetened chocolate
2 tbsp butter
1 1/2 c sugar
1/4 tsp salt
3/4 c flour
1 tsp baking powder
3 eggs
1 1/2 tsp vanilla
3 oz Kahula

Directions:
Directions:
Grease and flour 9 inch pan. Melt chocolate and butter in double boiler stirring so chocolate won't burn. Remove and cool slightly. Combine dry ingred. In another bowl, combine eggs, vanilla and liqueur. Combine the 2 bowls and add chocolate. Mix well. Pour in pan and bake 350 for 30 minutes. Can double for 9 x 13 pan

Personal Notes:
Personal Notes:
Can be doubled for 9 x 13 pan.

 

 

 

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