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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Ida's Stuffing Recipe

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This recipe for Grandma Ida's Stuffing is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 rolls, grated when hard
3 onions
curly parsley, chopped
3 cups water
salt to taste
pepper to taste
thyme to taste
3 eggs
Chicken fat
Directions:
Directions:
1. Preheat oven to 350º. Grease pan.

2. Fry onions in oil.

3. Combine all other ingredients. Add onions. Bake for 30-45 minutes.

 

 

 

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