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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sour Cream Cookies Recipe

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This recipe for Sour Cream Cookies is from The Dantini Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shortening
2 eggs
1 tsp nutmeg
1 cup sour cream
1 cup chopped pecans
4 cups flour
2 cups light brown sugar
1 tsp baking soda
4 tsp baking powder
1 tsp salt
Directions:
Directions:
COMBINE all dry ingredients except brown sugar. Cream sugar adn shortening. Add eggs and beat well. Add flour and alternate with sour cream. Add nuts. Drop on greased cookie sheet. Bake 10 minutes at 375 degrees F.
Number Of Servings:
Number Of Servings:
8 dozen
Personal Notes:
Personal Notes:
Helen Mundrick's recipe

 

 

 

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