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Grandma Manby's Creamed Potatoes Recipe

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This recipe for Grandma Manby's Creamed Potatoes is from The Brown/Derifield/Wagner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 large potatoes, shredded (or 2 lb. bag frozen hash brown potatoes)
2-1/2 pints whipping cream
seasoned salt
1/2 c. butter, divided
Directions:
Directions:
In a greased casserole dish, layer 1/3 of the potatoes, sprinkle with seasoned salt and dot with tabs of butter. Repeat the layers 2 more times. Pour whipping cream over the potatoes. Bake in the over 350 degrees for 50 minutes or until golden brown and tender.

 

 

 

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