Gram Mahoney's Soda Bread Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 4½ cups flour
1 cup white sugar
2 tsp baking powder
½ tsp baking soda
1 tsp salt
1 beaten egg, plus enough sour milk to equal 1½ cups (see recipe for sour milk below)
Sour Milk:
You can either use naturally soured milk (past due date), or add 1 tbsp lemon juice to milk and allow to stand for 10 minutes to achieve correct acidity.
|
|
Directions: |
Directions:1. Preheat oven to 350º. Grease cast iron pan and set aside.
2. Mix together dry ingredients (flour, sugar, baking powder, baking soda and salt). In separate mixing cup, beat the egg and add enough sour milk to equal 1½ cups.
3. Add the milk and egg mixture to the flour bowl and mix together. You may need to use clean hands to fully combine.
4. Place dough into cast iron pan and bake for 1 hour. Allow to sit for 10 minutes and then wrap in a large dish towel for keeping. |
|
Number Of
Servings: |
Number Of
Servings:8-10 |
Preparation
Time: |
Preparation
Time:75 minutes |
Personal
Notes: |
Personal
Notes: Gram Mahoney made this from sour milk. If you don’t have sour milk, you can add 1 tbsp lemon juice to milk and let that sit for 10 minutes. This recipe goes back to the 1920’s!
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Gram Mahoney's Soda Bread is from