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Mary's Special Chocolate Chip Cookies Recipe

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This recipe for Mary's Special Chocolate Chip Cookies is from 2020 KPMG EA Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ¼ cups flour (I increase to 2 ½ or 2-3/4 cup)
1 tsp. baking soda
1 tsp. salt
1 Cup (2 sticks) butter, softened. I use salted butter
¾ Cup granulated sugar
¾ Cup brown sugar
1 tsp vanilla (I use 2 teaspoons)
2 large eggs
2 Cups chocolate chips
1 Cup chopped nuts (I don’t usually put nuts in, and I’m sure you do not want nuts)
Directions:
Directions:
Preheat oven 375

Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chips. Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until golden brown (I take out a little early because I like the cookies a little soft & chewy).

 

 

 

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