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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Thumb Print Cookie Recipe

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This recipe for Thumb Print Cookie is from Nana Benson's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup crisco
½ cup butter
½ tsp vanilla
¼ cup dark brown sugar
1 egg yolk
1 cup flour

1 egg white

jelly
Directions:
Directions:
Roll ingredients into balls. Beat 1 egg white not too stiff. Baste over tops of balls before putting into oven. Bake for 5 minutes. Remove from pan and press your thumb in middle of ball. Bake 8 minutes or more until brown. Then fill middle with jelly.

 

 

 

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