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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Nanny D's Pickled Beets Recipe

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This recipe for Nanny D's Pickled Beets is from The D'Eon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups beets, cooked, cooled peeled and cut up
4 cups of vinegar
4 cups of sugar
1 cup of water, 1/2 pkg. of pickling spices
Directions:
Directions:
Place cut up beets in sterilized jars.
Place pickling spices in a cheesecake bag.. then boil together the above ingredients for one minute. Pour hot liquid over beets. Cover with sterile lids.
Number Of Servings:
Number Of Servings:
makes about 5 12 oz jars
Preparation Time:
Preparation Time:
60 minutes

 

 

 

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