Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cookie Brittle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cookie Brittle is from The Marsolek Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup (2 sticks) unsalted butter, room temperature
1 1/2 tsp. vanilla
1 tsp. salt
2 cups sifted unbleached flour
1 cup sugar
1 7.8 oz. package Heath Bits O Brickle candy
Directions:
Directions:
Preheat over to 375º F. Combine butter, vanilla and salt in bowl and beat with mixer until fluffy. Add flour, sugar and candy and blend well. Press mixture into 15 x 11 jelly roll pan. Cover with wax paper and flatten with rolling pin. Discard paper. Bake until golden brown, about 25 minutes. Cut into squares, or let cool and break into pieces.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!