"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Peach Crunch Recipe

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This recipe for Peach Crunch, by , is from The Anderson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evalyn Anderson
Added: Wednesday, December 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. Uncooked Oatmeal
3/4 c. Brown Sugar
1/2 c. Flour
1/2 c. Melted Butter

Directions:
Directions:
Mix above ingredients well and place over sliced fresh peaches which have been placed in a glass baking dish.

Bake in 375 oven for 35-40 minutes or until golden brown.

Serve warm with ice cream or milk.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Good for using fresh peaches.

 

 

 

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