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Caramels -by Grandma Nancy Recipe

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This recipe for Caramels -by Grandma Nancy is from "As Much As You Dare" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
3 cups karol syrup
1 quart cream
1 can evaporated milk
Directions:
Directions:
Cook sugar, karol syrup, and 1/2 cup of cream. Boil until dissolved, when thicker (you have to keep it boiling). Slowly add rest of cream and milk. Cook to 230 degrees. Cook on high until remaining cream is added then turn down to med-high and stir constantly. Add vanilla, 1 tsp.

 

 

 

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