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Lizze's Fruit Cake Cookies Recipe

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This recipe for Lizze's Fruit Cake Cookies is from COOKING WITH THE CLARK'S, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 Eggs
2 pds of Candied Cherries
2 pds of Dates-Chopped
2 pds of Candied Pineapple
1 cup Whiskey
1 ½ cups of Brown Sugar
6 cups Pecans-Chopped
1 tsp each: Cinnamon, Cloves, Allspice & Nutmeg
3 tsp of Soda
1 stick Oleo
2 tbsp. of Sweet Milk
4 cups of Flour - use 1 cup to mix the fruit in

Directions:
Directions:
Work butter until soft, add sugar & eggs, beat after each egg. Sift flour together with dry ingredients. Mix alternately with whiskey. Drop on greased cookie sheet & bake at 275º for about 20 minutes.

Preparation Time:
Preparation Time:
15 minutes

 

 

 

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