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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Candy Bar Cookies Recipe

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This recipe for Candy Bar Cookies is from Rachel's Specials, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 oz. caramels 2/3 c. evaporated milk(divided) 1 German chocolate cake mix
3/4 c. melted butter 1 tsp. vanilla 1 c. nuts(divided) 1 c. chocolate chips
Directions:
Directions:
Melt over low heat, caramels and 1/3 c. evaporated milk. Stir until melted. Set aside.
Mix well, cake mix, butter, evaporated milk and vanilla. Mix and spread 1/2 cake mixture in 13x9 pan.
Bake 8 minutes at 350. Sprinkle with caramel mix, 1/2 c. nuts and chocolate chips. Drop remaining cake batter on top. Sprinkle with 1/2 c. nuts. Bake 20 minutes in 350 oven. Cool in pan 1/2 hour.
Refrigerate 1 hour. Cut into bars.
Personal Notes:
Personal Notes:
Charlie really liked these. I made them one day when we were parked in their yard in our motorhome.

 

 

 

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