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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grandma Ruby's Banana Pudding Recipe

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This recipe for Grandma Ruby's Banana Pudding is from Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (12 oz) can evaporated milk
12 oz. water
2 eggs
1 ¼ cup sugar
2 tbls flour
pinch salt
1 tsp vanilla
1 tbls butter
1 box vanilla wafers
3-4 bananas
Directions:
Directions:
Scald milk and add water in medium saucepan. Beat eggs. Mix together sugar, flour and salt. Add to beaten eggs. Stir mixture into scalded milk. Cook over low heat until thickened. Cool. Add vanilla and butter. For first layer, cover bottom of glass dish with vanilla wagers. For second layer, cover with sliced bananas. Cover with about ⅓ of custard. Reppeat until all ingredients are used.

 

 

 

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