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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Grammy's Ham and Cauliflower Casserole Recipe

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This recipe for Grammy's Ham and Cauliflower Casserole is from The Lyons-Miller-Finan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 med cauliflower
2 c. ham, cubed
6 oz fresh mushrooms, sliced
4 T butter
1/4 c flour
2 c milk
1 c sharp American cheese, cubed (Velvetta)
1/2 c sour cream
1/2 c soft bread crumbs
1 T butter
1/2 t salt
Directions:
Directions:
Break or cut up cauliflower and cook until tender. Combine ham and mushrooms. Make white sauce with 4 T butter, flour and milk. Add cheese and sour cream, stir until cheese melts. Pour over cauliflower and ham. Melt 1 T butter and mix with bread crumbs- put on top of casserole. Bake uncovered 40 minutes at 350º or until hot.
Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Delicious!

 

 

 

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