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Taco mac and cheese Recipe

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This recipe for Taco mac and cheese is from The Great Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/3 c. chunky salsa or can of ro-tel
1 1/2 tsp. chili powder
2 c. (8oz) elbow macaroni, uncooked
1/2 lb. (8 oz) velveeta, cut up
Directions:
Directions:
Brown meat and drain. Stir in 2 3/4 c. water, salsa and chili powder. Bring to boil; stir in macaroni. Cover and simmer 10 min. or till water is absorbed. Add velveeta and stir till melted. Optional toppings of tortilla chips, green onions, tomatoes, and olives.

 

 

 

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