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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Favorite Buttermilk Pancakes Recipe

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This recipe for Favorite Buttermilk Pancakes is from Cater Cook'n, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted all-purpose flour
2 T. sugar
1 T. baking powder
1/2 tsp. baking soda
1 tsp. salt
2 well beaten egg yolks
2 c. buttermilk (whole fat if you can find it)
2 stiffly beaten egg whites
1/2 tsp. vanilla
Directions:
Directions:
Sift together dry ingredients. Combine egg yolks and milk. Pour into dry ingredients; stir well. Fold in egg whites. Bake on hot griddle using 1/4-1/3 c. batter for each pancake. Dot with unsalted butter and serve with real maple syrup.
Personal Notes:
Personal Notes:
When I am not making Belgian waffles on the weekend, I make these pancakes. They are simple to make and are far tastier (David's opinion) than any mix that you can buy.

 

 

 

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