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Wilma Sowell’s Banana Bread Recipe

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This recipe for Wilma Sowell’s Banana Bread is from The Ledbetter Family Cookbook, 5th Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups all purpose flour
1:4 teaspoon Baking Soda
1 teaspoon Vanilla
1/2 cup Butter, softened
2 Eggs
1 cup mashed Bananas
2 teaspoons Baking Powder
3/4 teaspoon Salt
2 tablespoons Milk
1 cup Sugar
1/2 cup Nuts, optional
Directions:
Directions:
Preheat oven to 350º. Sift flour, baking powder, soda, and salt. Beat butter and sugar until creamy. Add eggs, nuts, vanilla, bananas, milk, and then dry ingredients. Mix well. Bake in greased loaf am for 45 minutes.
Personal Notes:
Personal Notes:
I made this wonderful banana bread many mornings for Rachael and Robert. They love it.

 

 

 

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