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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Mom's Knot Cookies Recipe

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This recipe for Mom's Knot Cookies is from DeFelice Family Cooks with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie

9 eggs
1 cup sugar
2 tsp vanilla
¼ cup milk
2 sticks butter melted and cooled
7½ cups all-purpose flour
9 tsp baking powder
½ tsp salt

Frosting

1 lb powdered sugar
¼ cup hot water
lemon flavoring ( optional)
Directions:
Directions:
Beat egg, milk and the cooled butter, sugar and vanilla until eggs are yellow and mixture is fluffy. Add flour, baking powder and salt that has been sifted together. Add this 1 cup at a time. Roll each piece with a little flour on your hands to form a nine inch long rope. Form this into a knot shape and place on a greased cookie sheet. Bake at 375º for 20 minutes.

For frosting, mix powdered sugar, hot water and flavoring until creamy. Add more water as needed. Spread on cooled cookies.
Number Of Servings:
Number Of Servings:
10 dozen
Personal Notes:
Personal Notes:
My personal favorite!

 

 

 

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