"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Bran Muffins Recipe

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This recipe for Bran Muffins, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renita VanZee
Added: Tuesday, December 20, 2005

Category:
Category:

Ingredients:  
Ingredients:  
15 oz. bran flakes
5 c. flour
3 c. sugar
5 tsp. soda
2 tsp. salt
4 eggs
1 c. salad oil
1 qt. buttermilk
1 c. chopped nuts

Directions:
Directions:
Beat eggs. Add oil and milk. Add dry ingredients and mix well. Keeps in refrigerator for up to six weeks. Bake at 400 for 15-20 minutes.

 

 

 

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