"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Corky Brumbaugh
Added: Tuesday, December 20, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 c. diced apples, peeled
2 c. sugar
1/2 c. salad oil
2 eggs
1 c. chopped nuts
2 tsp. vanilla
2 c. flour
2 tsp. soda
2 tsp. cinnamon
1 tsp. salt

Directions:
Directions:
Mix the apples and sugar well. Add oil, eggs, nuts and vanilla. Mix together. Add rest of dry ingredients. Mix by hand and put in ungreased 9x13 pan. Bake 1 hour at 350.

Number Of Servings:
Number Of Servings:
18 to 21
Personal Notes:
Personal Notes:
Very good with creamy confectioner sugar icing, or with whipped topping. Can also be baked in 10 in. tube pan by adding 10 minutes to baking time.

 

 

 

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