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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. diced apples, peeled
2 c. sugar
1/2 c. salad oil
2 eggs
1 c. chopped nuts
2 tsp. vanilla
2 c. flour
2 tsp. soda
2 tsp. cinnamon
1 tsp. salt
Directions:
Directions:
Mix the apples and sugar well. Add oil, eggs, nuts and vanilla. Mix together. Add rest of dry ingredients. Mix by hand and put in ungreased 9x13 pan. Bake 1 hour at 350º.
Number Of Servings:
Number Of Servings:
18 to 21
Personal Notes:
Personal Notes:
Very good with creamy confectioner sugar icing, or with whipped topping. Can also be baked in 10 in. tube pan by adding 10 minutes to baking time.

 

 

 

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