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Grandma Kathy's Sweet Potato Pie Recipe

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This recipe for Grandma Kathy's Sweet Potato Pie is from PALMER FAMILY COOKBOOK 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium yams - approx. 3 c. steamed and mashed
1 c. sugar
½ tsp. salt
1 tsp. vanilla
2 eggs
½ c. milk

Glaze:
1 c. brown sugar
½ c. flour
¼ c. melted butter
1 bag pecan halves
Directions:
Directions:
Mix yams, sugar, salt, vanilla, eggs, and milk with beater until smooth. Pour into a 9 in. baking pie plate. (No crust needed)

Make glaze by combining glaze ingredients using a fork to blend. Sprinkle on yam mixture and then top with pecan halves.

Bake at 350º for 45 min.
Number Of Servings:
Number Of Servings:
8 servings
Personal Notes:
Personal Notes:
This is one of our favorite dishes at Thanksgiving dinner.

 

 

 

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