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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Best Ever Texas Cornbread Recipe

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This recipe for Best Ever Texas Cornbread is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. cornmeal
3 tsp. baking powder
3/4 tsp. salt
4 large eggs
1 c. sour cream
1 c. cream style corn
1 c. grated sharp cheddar cheese
1 c. chopped green pepper
1 c. chopped onion
1/2 c. vegetable oil
3 T. sugar
1/3 c. melted butter
Directions:
Directions:
Heat oven to 425º. Combine all ingredients. Pour mixture into a 9x13 pan. Bake for 20-30 minutes.
Number Of Servings:
Number Of Servings:
8 - 12

 

 

 

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