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Turtle Cake Recipe

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This recipe for Turtle Cake is from Enos and Amanda Yoder, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Duncan Hines Swiss Cake mix
3/4 c. butter
1 c. evaporated milk, divided
1 (14oz) bag caramels
6 oz. chocolate chips
1 c. pecans
1 can chocolate frosting
Directions:
Directions:
Mix cake by directions on box. Add butter and 2/3 c. evaporated milk. Pour half the batter into a greased 9x13 pan. Bake at 350º for 15 minutes. Melt caramels and 1/3 c. evaporated milk, while cake is baking. Remove from oven, pour caramel, pecans and chocolate chips. Top with remaining cake batter. Bake 20 minutes, till done. Chill overnited. Add 1 can chocolate frosting.
Personal Notes:
Personal Notes:
Christmas Favorite

 

 

 

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