"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Yogurt Cake Recipe

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This recipe for Yogurt Cake, by , is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kerri Meyer
Added: Friday, December 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 box white cake mix
3/4 c. water
1 c. applesauce
3 egg whites
6 oz. strawberry yogurt



Topping:

6 oz. strawberry yogurt
Cool Whip
Fresh strawberries

Directions:
Directions:
Mix cake ingredients and pour into a 9x13 pan. Bake at 350 degrees for 35-40 minutes. Mix Cool Whip and yogurt and spread over the cooled cake. Drizzle fresh strawberries over cake.

 

 

 

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