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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Bonnie's Meatloaf Recipe

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This recipe for Grandma Bonnie's Meatloaf is from The Weaver Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs hamburger
1 cup bread crumbs
1/2 cup oatmeal
1/3 cup milk
1 1/3 cup tomato juice
3 eggs
1 1/3 tsp salt
5 buttery bar Waverly crackers
1/4 of a medium onion

Topping:
2 tbsp brown sugar
2/3 cup ketchup
1 1/3 tbsp Worcestershire sauce
1/4 cup yellow mustard
Directions:
Directions:

Mix first 9 ingredients together and bake at 350 degrees for 1 hour.
15 minutes before done, mix topping of mustard, ketchup, Worcestershire
sauce and brown sugar and put on top, spreading over with a spatula.
Pour off grease accumulated around loaf and enjoy.
Personal Notes:
Personal Notes:

In memory of my Great Grandma, Bonnie Sager

 

 

 

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